Bush Food Day (2017)

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On the first of our two-day school holiday programme, young people were treated to a presentation by Blake of Blake’s Bush Foods who relayed some of his extensive knowledge regarding native Australian foods. They were then given the opportunity to sample some emu meat, kangaroo, and several types of berries. After an informative bush walk, there was the chance to enjoy some unusual ice cream flavours such as wattleseed, and native raspberry. 

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